Vincenzo Candiano chef of Locanda Don Serafino

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History and Cuisine

In the wonderfull stage of Ibla, the historic center of Ragusa, rich in churches, palaces of Baroque art, right in the heart of this charming, located in the old warehouses adjacent to the Church of Miracles (Unesco monument), there is the new location for the restaurant of Antonio and Giuseppe La Rosa. Tastefully renovated, the rooms are the ideal service wine bar or banqueting, as well as those of the classic restaurantOur gastronomic proposal varies between fish, fresh and local, and the meat fruit of the territory, the added value of the restaurant is the wine list that includes at least 1,300 labels from around the world, with a particolare attention to Sicily 

Our cuisine is based on personal interpretation of the Chef Vincenzo Candiano.