Tasting menu "Della Locanda" with six courses Euro 100,00 per person

Tasting menu "Gran Chef" with nine courses Euro 135,00 per person

 

tasting menu is for all commensals

 

Special lunch menu with three courses Euro 50,00 per person

 

 

Wine Tasting


Five regional wines Euro 55,00

Seven wines (regional, italians and foreigns) Euro 75,00


match with Tasting Menu


Aperifiv


Champagne Flute Euro 14,00

Flute of Italian Champenoise Euro 10,00

Flute of Sicilian Champenoise Euro 10,00

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Antipasti

 

Selection of raw fish  €30,00

 

Seared red king prawns* on onion cream, licorice sauce and candy lemon zest  €30,00

Red mullet, tomatoes and ginger sandwiches with "cucuzza" sauce, fried zucchini, wafer of rice  €26,00

Donkey tartare with beer sabayon, carrot and potatoes chips and cress  €26,00

Rabbit at  Stimpirata style (reinterpretation of a great traditional dish) €26,00

 

Warm pudding of buffalo ricotta cheese on crispy vegetable warm soup  €24,00

 

Primi piatti

Squid ink home made fresh spaghetti with sea urchins, warm ricotta cheese and cuttlefish  €26,00

Soup of mixed pasta and tenerumi (zucchini leaves) with sea food  €26,00

Home made fresh tortelli stuffed with free range organic chicken with liver ragout at marsala  flavor  €26,00

Risotto "Acquerello" with Sicilian saffron and fresh goat cheese, roasted lobster, black summer truffle

 (for 2 persons)  €76,00

Home made "Russello" wheat noodles with "Trapanese" style sauce and glazed veal sweetbreands €26,00

 

Fresh ravioli stuffed with eggplants with Ragusano cheese air and cherry tomatoes cooked on olive oil  €24,00

 

Secondi piatti

Sliced ​​albacore with soft grilled eggplant, mint pesto, hemp seeds and baked tomatoes €30,00

Dolphin fish pepper lacquered with lime flavored carots, cannolo of zucchini with octopus €30,00

Cod fish "Amatriciana" style  €30,00

Fish soup with "bruschetta" (toasted bred  with herbs)  €40,00

Roasted Angus rib eye on spicy spices with vegetables from our garden and home made pepper ketchup €30,00

Pork chop stuffed with Ragusa flavors, braised bacon and fennel seeds, seasonal vegetable  €30,00

 

Roasted quail stuffed with pork sausage, vegetable and field herbs, Ragusano cheese sauce  €30,00

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Cheese


Sicilian selection Euro 20,00


Selection of regional, italian and international cheeses Euro 25,00


Desserts


Our classic desserts in three samples

(carob creme brulèe, pistachio semifreddo and coffee  ice creme, Ragusano cheese cake)  €14,00

 

Organic milk “Biancomangiare” sweetened by Stevia, caramel sauce, flax seeds bisquit at red vermouth and almond powder bisquits (gluten free and sugar free)  €14,00

 

 

Assortment of our ice cream, granite and sorbet  € 14,00

 

Fruit sushi and rice  €14,00

 

The Montezuma’s gluttonous sins made with the chocolate of Antica Dolceria Bonajuto

 

Peach Bellini €14,00

 

Carrots, coconut milk and  lemongrass  €14,00